The ultimate Easter treat, The made from delicious Cadbury Dairy Milk and filled with a sweet, gooey fondant centre.
Did you know?
Cadbury Creme Eggs were launched in 1971 and after only 4 years they became a cult through the power of TV advertising.
About 1.5 million Cadbury Creme Egg eggs can be made every day at the Bournville factory.
They're made in two halves, both filled with white fondant and one additionally filled with yellow fondant; the two halves are closed together quickly and there it is, a Cadbury Creme Egg!
Ingredients
For allergens please see ingredients listed in bold.
Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Dried Whey (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.
Giant Bradley's Online Sweet Shop has plenty of quality traditional sweets and retro sweets which are presented to you in a variety of sweet boxes, sweet jars and sweet hampers for you to enjoy.
All our orders are important to us and following receipt we always aim to prepare your order the following working day and dispatch your order the following working day after.
We use Royal Mail for all our deliveries and our competitive standard delivery is a 2-4 day service from the date it has been dispatched.
All our orders are tracked and recorded.
We only ship to locations in Mainland UK, England, Scotland, Wales.
We have a standard shipping price of £3.99 and free delivery on all orders over £50.00.
We cannot be responsible for delays to your delivery due to courier errors, delays or parcels being lost in the system. We have no control over delivery times and only give these as a guide.
